Nutritional Therapy Improves Growth and Protein Status of Children with a Urea Cycle Enzyme Defect

  • Phyllis B. Acosta
  • , Steven Yannicelli
  • , Alan S. Ryan
  • , Georgianne Arnold
  • , Barbara J. Marriage
  • , Magda Plewinska
  • , Laurie Bernstein
  • , Joyce Fox
  • , Vyonne Lewis
  • , Marvin E. Miller
  • , Antonio Velazquez

Research output: Contribution to journalArticlepeer-review

Abstract

<p> <h4 id="x-x-absSec_1"> Background </h4> <p id="x-x-"> Poor growth has been described in patients with urea cycle enzyme defects treated with protein-restricted diets, while protein status is seldom reported. <h4 id="x-x-absSec_2"> Objective </h4> <p id="x-x-"> To assess the effects of nutritional therapy with a medical food on growth and protein status of patients with a urea cycle enzyme defect. <h4 id="x-x-absSec_3"> Methods </h4> <p id="x-x-"> A 6-mo multicenter outpatient study was conducted with infants and toddlers managed by nutrition therapy with Cyclinex-1 Amino Acid-Modified Medical Food with Iron (Ross Products Division, Abbott Laboratories, Columbus, OH). Main outcome variables were anthropometrics and plasma amino acids (selected), albumin, and transthyretin concentrations. <h4 id="x-x-absSec_4"> Results </h4> <p id="x-x-"> Seventeen patients completed the study. Mean (&plusmn;SE) baseline age was 11.30 &plusmn; 3.20 months (median 4.40 months; range 0.22&ndash;38.84 months). Length and weight <em> z </em> -scores increased significantly during the 6-month study. Head circumference increased, but not significantly. Three patients were stunted and two were wasted (&minus;2.0 <em> z </em> -score) at baseline while at study end, only one patient was both stunted and wasted. The majority of patients increased in length, head circumference, and weight <em> z </em> -scores during study. Mean (&plusmn;SE) plasma albumin concentration increased from 34 &plusmn; 2 g/L at baseline to 38 &plusmn; 1 g/L at study end. Plasma transthyretin increased from a mean (&plusmn;SE) of 177 &plusmn; 13 mg/L at baseline to 231 &plusmn; 15 mg/L at study end. No correlation was found between plasma NH <sub> 3 </sub> concentrations and medical food intake. Plasma NH <sub> 3 </sub> concentration was positively correlated with the percentage of Food and Agriculture Organization/World Health Organization/United Nations recommended protein ingested. <h4 id="x-x-absSec_5"> Conclusions </h4> <p id="x-x-"> Intakes of adequate protein and energy for age result in anabolism and linear growth without increasing plasma NH <sub> 3 </sub> concentrations. Medical food intakes did not correlate with plasma NH <sub> 3 </sub> concentrations. </p> </p> </p> </p> </p></p>
Original languageAmerican English
JournalMolecular Genetics and Metabolism
Volume86
DOIs
StatePublished - Dec 1 2005

Keywords

  • Growth
  • Nutrition Management
  • Protein Status
  • Urea Cycle Enzyme Defects

Disciplines

  • Medical Specialties
  • Medicine and Health Sciences
  • Pediatrics

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